Korea, located in East Asia, is a dynamic and culturally rich nation known for its unique blend of ancient traditions and modern innovation. From its vibrant cities like Seoul to its stunning natural landscapes, South Korea offers a captivating journey through history, technology, and diverse cuisine.
Location
Located at the center of Northeast Asia, the Korean Peninsula neighbors China, Russia, and Japan. Under the World Geodetic System, it lies between 33 and 43 degrees north latitude and 124 and 132 degrees east longitude. The Peninsula (including both North and South Koreas) is 1,000 km long and 300 km wide on average, and its total land area is 222,000 km2. The total land area of South Korea (below the Military Demarcation Line) is around 100,364 km2.
Culture
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Hanbok- Korean Traditional Clothes
Hanbok refers to traditional Korean attire. Koreans in the past used cloth, silk, hemp, ramie, and other materials to make clothes tailored to the distinct four seasons of the Korean Peninsula. A complete set of hanbok consists of jeogori, which covers the arms and the torso, a skirt or a pair of trousers, and durumagi, which serves as outerwear. With a snug fit and soft lines, the clothes give an elegant look overall.
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Hansik- Korean Traditional Cusine
Korean food, or hansik, is characterized by a clear distinction between the main dish (rice, noodles, etc.) and the side dish (called banchan), diverse recipes, a balanced mix of animal and plant products, and refined fermented foods created with great care over long periods. The Korean people have also believed that food and medicine share the same origin, following the adage that “food is the best medicine.”
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Hangeul- Korean Alphabet
Hangeul, the Korean writing system, is a marvel of linguistic ingenuity. Created during the 15th century under the reign of King Sejong the Great, Hangeul's elegant and logical script has since become a symbol of South Korea's commitment to literacy and cultural identity.